Choco chip cookie-Recipe 2

Ingredients 180 gm plain flour 1 tsp baking powder 100gm unsalted butter 100gm of brown sugar 30gms of caster sugar 1 egg 200gm of choc chips 1 tsp salt Method In a bowl add egg to the melted butter and mix roughly. Next add all other ingredient and mix using a wooden spoon. Preheat the oven to 180 degree centigrade. Lightly grease the baking...

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Pudalangai Kootu-Snake gourd with dal

Ingredients 1 big Snake gourd 1/2 cup green gram  1/2 cup chenna dal 1 tsp turmeric powder  2 tbsp shredded coconut 4 green chilies 2 tsp cumin seeds 1 tsp oil 1 tsp ghee 1 tsp mustard seeds 1/2 tsp asafoetida powder 5 curry leaves Preparation Peel Snake gourd skin and remove the inner pulp and seeds. Cut into cubes. Next grind coconut with cumin...

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Paneer capsicum Gravy

 Ingredients 1 cup cubed paneer 2 medium size onion 2 tomatoes 1 inch ginger 3 garlic cloves 1 medium size red capsicum  1 medium size green capsicum 1 tsp turmeric powder 2 tsp red chilly powder 3 tsp coriander powder 1 tsp garam masala powder 2 tbsp of cooking oil salt for taste coriander leaves to garnish Method Heat 1 tbsp oil and...

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Ellu Urandai- sesame saad balls

   Ingredients 1cup black sesame seeds 3/4 cup shredded jaggery   Method Heat pan on low flame, add sesame seeds and fry them until it starts to pop. Allow the sesame seeds to cool completely. Pulse the sesame seeds in blender first and add the powdered jaggery and blend it together. Transfer it to a large bowl and roll...

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Brown Rice-Fried rice

Ingredients 1 cup brown rice 2 cups of water 1 tbsp of olive oil 1/4 cup peas 1/4 cup corn 1/4 cup red capsicum 1 tbsp soy sauce 2 tsp ginger garlic paste 1 tsp red cilly powder salt to taste. Method Soak rice in enough water for 30 minutes. Wash rice and cook with 2 cups of water. Once cooked strain the excess water and keep it aside. Heat oil in pan...

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