French toast

             For Toast                   2 Slice of White Bread 1 egg 2 tbsp Milk 2 tbsp Vanilla Essence 1 tsp Butter 1 tsp oil         For Sauce               10 Strawberries          ...

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Sweet Pongal

Sakkarai Pongal Ingredients 1 cup Raw rice(jeera or basmathi rice) ½ cup Mung Dal 3 cups of water 1 cup Milk 1 cup Jaggery 4 tbsp Ghee 1 tbsp Raisins 10 Cashew nuts 1 tsp Cardamom powder Pinch of salt Preparation Shred the Jaggery Mix  the shredded Jaggery with ½ cup of water. Cook this in low flame until the Jaggery dissolves completely,...

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Ven Pongal

Ingredients 1 cup Raw rice ¼  cup Moong Dal 1 cup Milk 1 tbsp Pepper corns 1 tbsp Cumin Seeds 10 Curry Leaves 2inch Ginger 10 Cashwenut 5 tbsp Ghee Salt  Method Cook rice and dal in a pressure cooker adding 3 cups of water. Remove the lid and add hot milk to the cooked rice, mix and cook further 5 minutes. Nicely mash the rice and add...

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