Saturday, October 26, 2013

Fish fry

½ kg Fish boneless
1 tbsp garlic powder (optional)
1 tbsp red chilli powder
1 tbsp garam masala powder
1 tsp turmeric powder
1 tsp grounded pepper
1 tbsp lemon juice
Salt to taste

cooking oil to fry the fish



Mix all the ingredients together and marinate the fish for at least 1 hour


Heat oil and deep fry the fish.

Don't add any gram or corn flour it forms a thick outside  skin layer.

1 comments:

Torviewtoronto said...

deliciously done looks wonderful

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About me
Hi all, I was a lazy and dumb cook before marriage. After marriage I started to try different types of foods and found cooking interesting.  I feel happy while trying different varieties of food.Most are south indian authentic recipes from my mother's kitchen.Please feel free to contact me and leave your valuable comment.

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