Sunday, May 21, 2017

1 big cauliflower
1 lemon or lime juice
2 tbsp. red chilli powder
1 tsp garam masala powder
1 tsp minced garlic
10 curry leaves
3 tbsp. gram flour
1 tbsp. corn flour
salt for taste
oil for deep frying.
Cut the cauliflower into pieces and immerse them in water and 1 tbsp turmeric powder for 10 minutes.
Drain the water and add all other  ingredients except oil .
Mix well
Let it sit for at least 30 minutes.
Heat oil in deep frying pan.
Deep fry in batches.


About me

About me
Hi all, I was a lazy and dumb cook before marriage. After marriage I started to try different types of foods and found cooking interesting.  I feel happy while trying different varieties of food.Most are south indian authentic recipes from my mother's kitchen.Please feel free to contact me and leave your valuable comment.

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